These adorable pancakes will be a hit at your upcoming Easter brunch! You can use your own pancake recipe or follow the instructions below. The best part? Your braces-wearing family members can enjoy these cute bunny pancakes with the rest of you!
Here is a tip from the blog where I sourced this recipe: "If you think you’d like to make these bunny-shaped pancakes, I would highly recommend making them in advance of your brunch and reheating them before serving (or keeping them in a warm oven shortly before brunch is served). If you’ve never tried to make specifically-sized/shaped pancakes before, the process can take a bit of practice. Especially if you want your pancakes a light pink color, without much browning. It’s also a bit tricky to form bunny ear and paw shapes that are uniform in size and non-mutant looking. But I quickly got the hang of it (using a non-greased, nonstick skillet), and next time it will be even easier!"
-1 1/2 cups flour
-1 1/2 tablespoons granulated sugar
-3 1/2 teaspoons baking powder
-1/2 teaspoon salt
-1 1/4 cups milk
-1 teaspoon vanilla extract
-1 egg at room temperature
-3 tablespoons melted butter
-Sliced almonds and a banana sliced (for bunny feet)
-2 drops of pink or red food coloring (optional)
-Whipped cream (for bunny tail) (optional)
Strawberry Glaze Ingredients:
-Powdered sugar
-Frozen strawberries
For the Glaze:
This strawberry glaze is an alarmingly delicious treat that is also wonderful poured over bundt cakes and quick breads!
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We found this recipe here: https://abeautifulmess.com/2017/04/easter-bunny-brunch-pink-pancakes.html
Posted on 03/28/2018 at 11:04 AM